Weight Watchers Oatmeal Peanut Butter Chocolate Chip Cookies recipe – 3 points
Weight Watchers Oatmeal Peanut Butter Chocolate Chip Cookies recipe Makes 50 cookies Ingredients 1 1/2 cups old fashioned oats 1 (12 ounce) bag semi-sweet chocolate chips 2 cups flour 1 teaspoon...
View ArticleWeight Watchers Baked Apples recipe – 3 points
Weight Watchers Baked Apples recipe Ingredients 5 granny smith apples, cored, with a 1-inch strip of peel taken from the top 1/2 cup mixed dried fruit, chopped 2 tablespoons dark brown sugar 1/4 cup...
View ArticleWeight Watchers Low Fat Pumpkin Bars recipe – 4 points
Weight Watchers Low Fat Pumpkin Bars recipe Ingredients 2 cups cooked pumpkin 1 2/3 cups sugar 1 cup fat free egg substitute 1 cup applesauce 2 cups flour 1/2 cup walnuts, chopped 2 teaspoons cinnamon...
View ArticleWeight Watchers Traditional Sweet Milk Donuts recipe – 2 points
This is a traditional pre-1940′s recipe for sweet milk doughnuts, just like grandma used to make them. Weight Watchers Traditional Sweet Milk Donuts recipe Ingredients 3-4 cups flour 2 tablespoons fat...
View ArticleWeight Watchers Maple Muffins recipe – 4 points
These muffins have a subtle but nice maple flavor, and the texture is delicate and perfect. If you want, you can sprinkle a few chopped pecans over the batter before baking. Enjoy at breakfast or at...
View ArticleWeight Watchers Oatmeal Scones recipe – 3 points
After experimenting a little with an old scone recipe, this is what came up – a healthier, low-fat (but still delicious) treat. These oatmeal scones are great served warm, split in half and spread...
View ArticleWeight Watchers Italian Easter Bread recipe – 2 WW points, 3 WW points plus
This is a wonderful bread to have at Easter time. It is great for toast, especially french toast. Here’s an authentic Italian bakery secret: after braiding, put sugar cubes on top that will burst in...
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